70% Pinot noir - 30% Chardonnay
This cuvée comes from the vineyards of Epernay, Chouilly and Pierry (Clay soil - limestone)
- 50% harvest 2018 + 50% reserve wines 2016 - 2017
- Vinification in Thermoregulated Stainless Steel Tanks
- Malolactic fermentation
- tirage February 2019
- Aging for 48 months
- Disgorgement in 2023
- Dosage 8 g/l
