Bortolomiol is located in the heart of the Prosecco DOCG region, in Valdobbiadene. The long tradition of the Bortolomiol family as wine growers goes back to the 18th century and the Winery itself was founded by Giuliano Bortolomiol in 1949. Giuliano, considered a pioneer of the “Charmat” method, was the first to produce a Prosecco Brut in 1960. His dream was “to promote the quality and the awareness of Prosecco wine and make it a prestigious sparkling wine known throughout the world”. Nowadays the same spirit of innovation is carried on by his wife Ottavia, who runs the winery together with her four daughters (Maria Elena, Elvira, Luisa and Giuliana) to confirm the philosophy of the Brand: Quality of the product, a strong link with the territory, respect of nature and environmental sustainability. In the last 15 years the family invested in new technologies with the aim of establishing a more sustainable management in different aspects of the wine business. Always maintaining a strong link with the tradition started by Giuliano. In 2008 Bortolomiol took the decision to change its vineyards over to an organic growing system, a farming approach designed to preserve the natural habitat of the vineyard. 2011 saw the launch of the Green Mark Management Protocol, an internal procedural policy which, by means of a series of technical indications that the vine growers must adhere to, aims to increase the quality of the wine produced while at the same time seeking to manage the vineyards in order to achieve the least possible impact on the environment. The more recent step of this sustainability road has seen Bortolomiol obtaining the Environmental Product Declaration (EPD), which is the only internationally recognized certification of environmental quality (ISO 14025). On April 14th, 2021, the Stockholm institution coordinating the International EPD System published the first Environmental Product Declaration to ever be given in the wine industry, and the receiver was Bortolomiol Ius Naturae Prosecco Superiore DOCG organic. Today the Winery owns a beautiful historical complex, just in the centre of Valdobbiadene, known as “Parco della Filandetta”, which hosts the organic vineyard, the first winery and an ancient silk mill, which was renovated and converted into a bright and spacious tasting room. Bortolomiol main points: - Environmental Sustainability - Quality as a priority: All our wines are made with 100% Glera grape and harvest is exclusively done by hand. We completely control the production process from vine to glass. - Social responsibility: WINE FOR LIFE project (comunità di Sant’Egidio, AIDS care program); BENIN PROGRAM (for women’s rights); Sport and Culture initiatives. - Hospitality: Parco della Filandetta. - Collaboration: We aim to establish long-lasting business relationships with our partners with whom we share the same goals and values.
We're exhibiting at
Vinexposium 365
Du 19 août 2021 à la 31 déc. 2024
22:00 - 23:00
Wine Paris 2025
Du 10 févr. 2025 à la 12 févr. 2025
09:00 - 17:00
Wine Paris 2026
Du 09 févr. 2026 à la 11 févr. 2026
08:00 - 17:00
Contenu Marketing
Bortolomiol sisters
Parco della Filandetta Bortolomiol in Valdobbiadene
At work inside Ius Naturae organic vineyard
Grande Cuvée del Fondatore Rive San Pietro di Barbozza
